Dairy Regulatory Service
Dairy Regulatory Services
Registration of Dairy Stakeholders
This is an inventory and needs assessment of dairy stakeholders which provides and it is done according to the Dairy Industry Act Section 17 (1) which requires any person who deals with milk and milk products shall with effect from the commencement of this Act, register with the Board.
1. Inspection of milk and milk products
This is done routinely to ensure hygienic milk handling and to ensure quality and safety to consumers.
2. Surveillance of the quality of milk and milk products
The Board continuously samples and tests milk and milk products across the dairy value chain. This provides information for planning and decision making on the matters of protecting the milk consumers in Tanzania
3. Review and development of Dairy standards
The Board is a member of the technical committee of the Tanzania Bureau of Standards which reviews and develops standards of milk and milk products in Tanzania
4. Management of dairy Imports and Exports
This is done to enhance the marketing of milk and milk products produced in Tanzania